🫓 Garlic Naan Homemade naan is a total game changer. Once you make it, you’ll never go back. Soft, pillowy, studded with garlic, and brushed with melted ghee — this naan is the kind of bread that makes you want to skip the main course and just eat the whole batch straight off the pan. I know it sounds intimidating, but I promise — if you can make pizza dough, you can make naan. And the result is so much better than anything from a packet. 👩‍🍳 Instructions 1. Make the dough: Mix flour,