Pad Kra Pao (Thai Basil Stir-Fry)

Fast. Fiery. Deeply savory. Thailand’s #1 street food — spicy holy basil stir-fry with a crispy fried egg on top.

Pad Kra Pao (Thai Basil Stir-Fry)

Ingredients

The Street Food That Stole My Heart I ate Pad Kra Pao from a tiny street stall in Bangkok and it literally changed my life. Spicy, savory, aromatic, with a crispy fried egg on top and steaming jasmine rice underneath -- it is the kind of dish that makes you close your eyes while you eat. I have spent years perfecting this version at home. Hot Wok, Big Flavors Get your wok screaming hot -- this is not a dish for gentle cooking. Add oil, then toss in minced garlic and Thai chilies. Stir-fry f

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