Peanut Butter Cookies
Rich, crumbly cookies with an unmistakable peanut butter flavor and the classic crosshatch pattern on top. Made with just a handful of pantry staples for a quick and satisfying treat.
Ingredients
- 115 g butter (softened)
- 250 g creamy peanut butter
- 100 g granulated sugar
- 110 g brown sugar (packed)
- 1 large egg
- 1 tsp vanilla extract
- 190 g all-purpose flour
- 1 tsp baking soda
- 0.5 tsp salt
The Cookie That Proves Simple Is Best
There is something so deeply satisfying about a cookie where you can taste every single ingredient. No fancy chocolate ganache, no exotic spices, no Instagram-worthy drizzles. Just pure, unapologetic peanut butter flavor in every crumbly, melt-in-your-mouth bite. These cookies are what I bake when I want something familiar, comforting, and absolutely foolproof.
I have been making these since I was old enough to hold a mixing spoon, and the recipe has not
View full recipe on Sugar Spice Lab