Pistachio Tiramisu
A luxurious no-bake dessert that blends nutty pistachio cream with silky dark chocolate.
Ingredients
- For Pistachio cream
- 150 g Pistachio Paste (unsweetened or lightly sweetened)
- 250 g mascarpone
- 200 ml whipping cream
- 3 tbsp powdered sugar
- 1 tsp vanilla extract
- For the soaked layer
- 12-15 ladyfingers
- 1 tsp pistachio paste
- dark chocolate 100 For chocolate sauce (g)
- 100 ml whipping cream
- 1 tbsp unsalted butter
My Nutty, Dreamy Twist on an Italian Classic
Tiramisu literally means "pick me up" in Italian, and I have always thought that was the most perfect name for a dessert. This pistachio version is one of my earliest creations for Sugar Spice Lab, and it came from a moment of pure experimentation. I was making classic tiramisu one evening and thought, "What if I replaced the coffee with pistachio?" That single question turned into weeks of testing, and the result is this gorgeous, no-bake dessert t
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