Beef Tacos
Seasoned ground beef, crunchy shells, and all your favorite toppings. These classic beef tacos are a family-friendly dinner that comes together in 20 minutes flat.
Ingredients
- 500 g ground beef
- 12 whole taco shells (hard or soft)
- 2 tbsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 2 cups lettuce (shredded)
- 2 medium tomatoes (diced)
- 1 cup cheddar cheese (shredded)
- 1/2 cup sour cream
- 1 whole lime (cut into wedges)
Tuesday Night Royalty
Beef tacos are the undisputed king of weeknight dinners in my house. I can have these on the table in under 20 minutes, and the flavor beats any fast food drive-through by a mile. After years of testing, this seasoning blend is the one I keep coming back to.
The Sizzle and the Spice
Brown your ground beef in a large skillet over medium-high heat, breaking it up as it cooks. Drain most of the fat, then add the taco seasoning blend -- cumin, chili powder, paprika, garlic
View full recipe on Sugar Spice Lab