Coconut Rice
The coconut milk makes it creamy and rich — this is the side dish that steals the show.
Ingredients
- 2 cups jasmine rice
- 200 ml coconut milk (full fat)
- 200 ml water
- 0.5 tsp salt
- 1 pandan leaf (optional)
The Simplest Side That Elevates Everything
Coconut rice is one of those deceptively simple recipes that makes people say "what did you do to this rice?" It's fragrant, subtly sweet, and pairs beautifully with curries, grilled meats, stir fries, and just about anything with a sauce. I make it at least once a week and it transforms even the most basic meal.
The Method
Rinse jasmine rice in cold water until the water runs mostly clear -- about three or four rinses. This removes excess starch a
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