Sweet Potato Casserole

Name: Sweet Potato Casserole
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 10 servings
Ingredients: 1 kg sweet potatoes (peeled, cubed); 60 g butter (softened); 100 g brown sugar; 80 ml whole milk; 2 large eggs; 1 tsp vanilla extract; 1 tsp cinnamon; 0.25 tsp nutmeg; 120 g pecans (chopped, for topping); 75 g brown sugar (for topping); 45 g flour (for topping); 45 g butter (melted, for topping)

Creamy, spiced sweet potato filling topped with a crunchy brown sugar pecan streusel. This beloved holiday side dish is sweet enough to be dessert and rich enough to steal the spotlight at any table.

Ingredients

1 kg sweet potatoes (peeled, cubed)
60 g butter (softened)
100 g brown sugar
80 ml whole milk
2 large eggs
1 tsp vanilla extract
1 tsp cinnamon
0.25 tsp nutmeg
120 g pecans (chopped, for topping)
75 g brown sugar (for topping)
45 g flour (for topping)
45 g butter (melted, for topping)

The Side Dish That Steals the Show Every Thanksgiving, the turkey gets all the attention. But let me tell you a secret: the sweet potato casserole is the dish people are actually excited about. That creamy, warmly spiced filling topped with a crunchy brown sugar pecan streusel is so good it could honestly be dessert. And I know for a fact that some people go back for thirds of this and skip the pie entirely. I make this every holiday season without fail, and it has earned a permanent, non-neg

View full recipe on Sugar Spice Lab